Ingredients
- 100% Ground Yellow Mustard
- Botanical source: Brassica Juncea or Sinapis Alba (variety dependent)
Ground Yellow Mustards
A classic mustard aroma with a natural speckled colour for visual and textural appeal.
Nutritional and Functional Benefits
Cracked Mustard Seeds, with a particle size ranging from 0.31 to 1.00 mm, are perfect for enhancing the texture, appearance, and flavour of artisanal mustards, dressings, and gourmet condiments. The natural hulls provide a distinctive speckled look and robust flavour, especially in the bold brown variety.
These seeds retain the nutritional benefits of whole mustard seeds, including antioxidants, fibre, and essential minerals.
Ingredients
100% Cracked Mustard Seeds
Botanical source: Brassica
Juncea or Sinapis Alba (variety dependent)
Storage
Store in a dry place, away from direct sunlight, at a temperature of + 25 0С, and at a relative humidity not above 75%.
Packaging types
Paper or polypropylene bags, big bags
Shelf life
24 months for product in bags; 12 months for product in PP Big-bags
Net Weight
25kg, 50kg, 1000kg
Nutrition (per 100g)
Energy (kcal): 496g
Carbohydrate: 7g
Fat: 34g
Salt: 0.003g
Protein: 25g
of which Sugars: 5g
of which Saturates: 2.6g
Fibre: 31g
Vegetarian
Vegan
Dairy Free
Gluten Free
Formats available
- 25kg sacks – SKU
- Bespoke options available